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Happy November everyone! 

It's been a while, but then when cancer strikes your family everything else naturally goes on the back burner!

So it goes without saying that I've not made as much chocolate for Christmas this year, as I only have one more fair to do and that's a wrap for 2024.

Last year the milk chocolate Christmas crackers were extremely popular, so I have extended the range to include all types of new and seasonal flavours e.g. Christmas pudding, and gingerbread. There are eight different ones in total and they are all on one product listing, so you don't have to look them up individually.

This year's Christmas trees are very colourful; chunky Belgian milk chocolate filled with crisp shelled milk chocolate beans. They make great stocking fillers or 'Secret Santa' presents and you definitely won't find anything like these on the high street!

So as the end of the chocolate year approaches, can I just say a huge thank you to all my customers who have stayed faithful through all of the trials and tribulations that life has thrown at us this year. We hope to put in a full year in 2025, so here's to a smashing holiday season - stay warm, eat lots of chocolate, and we'll see you soon!

Joan & John